Jam Cafe Bar – Niseko Hirafu
ENGLISH
We serve great international and Japanese food every evening in a cool Mexican style interior.
Relax with a Beer and enjoy the food .
From late night its party night !!
open daily (closed on new year) 5pm ~ late
5pm~7pm happy hour all drinks 100yen off
5pm~9pm no smoking
MENU
Beer 500yen cocktail 500yen~
soft drinks 300yen~ japanese sake 2cup 1150yen and more
Starters
edamame (boiled green soybeans) 450yen
Japanese pickled platter 600yen
Tuna poki (raw tuna mixed with soy sause) and more
Side dishes
fried bean sprouts 350yen
deep fried whole garlic cloves 420yen
french fries from hokkaodo 500yen
cheese and crackers 840yen
Hokke (famous Hokkaido grilled fish) 900yen and more
SALAD
Japanese TOFU salad 850yen
Glilled seasonal vegetables (a combination of seasonal vegetables lightly grilled, served with Japanese tofu dip) 850yen
JAMs special salad 900yen
TOFU
youtei hiyayakko 550yen
deep fried tofu in fish stock 550yen and more
YAKITORI (grilled meat on skewers served with teriyaki sause or salt)
torikusi (japanese style skewered BBQ chicken) 3p/300yen 5p/500yen
butakusi (BBQ pork) 3p/350yen 5p/600yen
moriawase (assorted japanese style skewered bbq meats) 10p/1050yen and more
RICE SPECIALS
jams rice ball 500yen
LOCOMOCO 850yen
mexican bimbimba 800yen
ishiyaki bimbimba 900yen and more
BURGER with french fries
teriyaki chicken 700yen
rainbow 800yen
avocado shrimp 850yen
PIZZA
margherita M 1150yen L 1800yen
sea food M 1250yen L 2000yen
jams knockout M 1250yen L 2000yen
genova M1300yen L 2100yen
chili con carne M 1350yen L 2200yen
HEARTY DISHES
yakisoba 650yen
korean style fried chicken 650yen
marinated chicken wings 650yen
jams P.B.C glill 720yen
miso salmon steak 850yen
spare ribs 1500yen
CHOCOLATE LOVE
chocolate brownie 250yen
chocolate sundae 450yen
fondan chocolate 500yen
about 10 months ago
こんにちは,
We are a French couple, Bruno and Aurélia, with the working holiday visa. We are now looking for any kind of job for the winter season in a mountain area.
We are dynamic, cheerful, motivated and quick learners. We speak French, English and begin to speak Japanese.
We’re currently working in a pension as cleaning staff and kitchen hands as Wwoofers (volunteer job) in Tohoku area.
Our main goal is to enjoy the time we’re spending in Japan, that’s why we want to build the best atmosphere we can at our working place. For that we are smiling, respectful and hard workers. We are keen to improve our japanese, as well. In our current job we already got the basics and we want to continue to a higher standard.
We have already done some physical jobs in the past in different countries. Previously, Bruno mainly worked in the scuba diving industry and I worked as waitress, bar tender, kitchen hand. I also worked as a masseuse and beautician.
We’re highly enthusiastic and we’d be grateful to be a part of your team. We think this job could be a good opportunity for everybody to share some parts of our different cultures and evolve in an international context.
So if you have any availability, please let us know.
We are looking forward to an answer and if you have any question, feel free to contact us.
Kind regards,
Bruno and Aurélia.